關於美食的英語的演講稿5篇

在演講稿的開頭部分通常需要引起聽眾的興趣，吸引他們的注意力，為後續內容打下良好基礎，演講稿的撰寫需要考慮聽眾的需求和背景，以便更好地與他們建立聯繫，以下是本站小編精心為您推薦的關於美食的英語的演講稿5篇，供大家參考。

關於美食的英語的演講稿篇1

my hometown is in shaanxi, where there are many specialties and scenery. although shaanxi cuisine has not entered the eight major cuisines of china, the mutton paomo and qishan saozi noodles in shaanxi are very good. next, i will talk about the mutton steamed bun in shaanxi.

in fact, we all know how to eat lamb paomo. we must break the bun into pieces. it is said that the soup of lamb paomo is very mellow. if you dont eat mutton and steamed bun in shaanxi, its white. be sure to eat. there is also a mirror cake here. its sweet and delicious, and the color is very beautiful.

there are many delicacies in shaanxi. i wont tell you one by one here. welcome to shaanxi.

thank you!

關於美食的英語的演講稿篇2

healthy eating habits are very important for our should build healthy eating should eat fresh vegetables and fruits supply rich and the necessary vitamins for also should eat less meat we had better drink a glass of milk in the morning or at des,we should focus on abalanced diet,which assures us the necessary food is a fatal killer for our health so that we should stay far from is said that most of students do not eat anything at all in the is very bad for our kfast is the most important meal for people.

關於美食的英語的演講稿篇3

fujian province: fo tiao qiang (buddha jumps over the wall, 佛跳牆) 福建省：佛跳牆

the cuisine: located along the southeastern coast of china, fujian is famous for fresh seafood, but its flavorful shrimp oil and shrimp paste make the region’s cuisine stand proud.

烹飪風格：坐落於中國東南沿海的福建省以其新鮮的海產而聞名，不過福建有名的蝦油和蝦醬也讓當地引以為傲的烹飪手法。

the dish: legend has it that this dish is so irresistible that buddha jumped over the wall for a taste.

菜餚：相傳佛跳牆這道菜美味難擋，佛都從牆頭跳過前來品嚐。

fo tiao qiang is made of 18 pricey ingredients, including shark fin, abalone, sea cucumber, ginseng and scallops, all together for hours with premium shaoxing rice wine.

佛跳牆由包括魚翅、鮑魚、海蔘、人蔘和扇貝等18種食材做成，所有食材再加些上好的紹興米酒，經小火煨數小時即可。

關於美食的英語的演講稿篇4

chinese food is famous all over the world, if you ask a foreigner how about chinese food, they will be full of praise。

when we see the movie, chinese food is praised by the people. recently, there is a famous movie called a bite of china, the movie is popular, it introduces chinese food from different places. the audience is attracted by the delicious food, they never thought chinese food would be so various. now the second part of the movie has been made out, more and more chinese traditional food has been introduced. after appreciating the movie, i begin to learn more about chinese food, i want to have taste of them. i am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. the food is part of our culture, they should be inherited.

關於美食的英語的演講稿篇5

dumpling is a traditional chinese food. on the lunar new year s day most families make a lot of delicious dumplings. to make them follow this easy process.

餃子是中國的傳統食物。在農曆新年，大多數家庭都會包很多美味的餃子。要包成餃子，遵循以下那容易的步驟。

the first step is to mix the flour with water. when the dough is ready we can begin to make dumpling wrappers. we use a rolling pole to roll the dough into small thin and round pieces so that they will be easy to cook. when the wrappers are done it s time to prepare the filling. usually we use meat such as beef or mutton and some vegetables such as cabbage or carrots for may actually choose whatever you like to put into it. we must chop those things into small put some salt oil and other condiments into it and stir it evenly. when all these preparations are done we can start making dumplings. first put a spoonful of filling in the center of the wrapper. then stick the two opposite sides together and then the rest. don t just cover the filling with the wrappers. the best shape of dumplings is that of a ship because when they are boiling in the pan they look like ships sailing in the sea. the smell can make your mouth water.

第一步就是把麪粉和水和在一起。和好面之後，我們可以開始擀皮。我們使用一個滾動杆，把它揉成又薄又小的圓形麪皮，這樣會比較容易煮。皮弄完後，就是弄餡的時候了。通常我們用肉(比如牛肉和羊肉)還有蔬菜(比如白菜和胡蘿蔔)作餡。你可能選擇任何你喜歡的餡包進去。我們必須把這些東西剁小。然後放上鹽，油和其他調料攪拌它均勻。當所有這些準備工作都完成了我們就可以開始包餃子了。首先放一勺餡在皮的中心。然後把兩個相反的兩邊粘在一起，然後就是其他的了。不只是只是把餡包在皮裏面。餃子最好看的形狀是像一艘船，因為當它們在鍋裏煮時，他們看起來就像是大海里的船隻。它們的香味會讓你流口水。